Our meat dishes

  • Marinated Lamb shank

    32

    Served with silky sweet potato purée, seasonal vegetables, gravy, mint and coriander paste.

  • Slow cooked pork belly

    29

    Served with a yellow carrot purée and seasonal vegetables

  • Braised beef “pot au feu”

    27

    Belgian beer beef stew with seasonal vegetables cooked in a Belgian brown beer, served with fries

  • Vol au vent façon Belgique

    25

    Vol au vent de poulet et champignon dans son feuilleté, servi avec frites et salade mêlée

BURGER STATION

Our hamburgers are made form 160g prime swiss beef and are served with fries and salad.

*Boulangerie du Village

  • Edelweiss

    12

    grilled bun, homemade beef burger, lettuce, tomatoes, red onion, gherkin, cocktail sauce

  • Cheesy

    13

    grilled bun, homemade beef burger, lettuce, tomatoes, red onions, gherkin, cheese, aïoli sauce

  • Mister Big

    14

    grilled bun, homemade beef burger, lettuce, tomatoes, red onions, gherkin, cheese, bacon aïoli sauce, BBQ sauce.

  • Bun Laden

    14

    grilled bun, homemade beef burger, lettuce, tomatoes, red onions, gherkin, cheese, bacon, fried onions, red pepper relish and thai sweet chilli sauce

  • Le Fou

    16

    grilled bun, homemade beef burger, lettuce, tomatoes, red onions, gherkin, cheese, bacon, rösti, sweet chilli mayo, tomato chutney

  • Bombay Chicken

    14

    grilled bun, lettuce, tomatoes, red onions, chicken marinade in curry, ginger and garlic served with coriander, yoghurt & mango chutney

  • Piggy burger

    13

    Pain grillé*, poitrine de porc caramélisée, salade, tomate, oignon rouge, cornichon, concombre, moutarde à l'ancienne

  • Santa Cruz

    14

    Pain grillé, hamburger artisanal, salade, tomate, oignon rouge, cornichon, fromage, lard, oignons grillés, sauce au piment rouge, sauce detox 

accompagnements                5         

PORTION DE FRITES 
FRENCH FRIES 

PORTION DE SALADE MELEE
MIXED SALAD

supplements                     2

Cheese

Bacon

Egg

Sweet chili mayo

Vegetarian options

  • Gandhi’s choice

    24

    Halloumi, courgette and herb cake Ramsay style, served with a yellow carrot purée and mixed salad

  • Vegan curry

    24

    Vegetable curry made with a homemade masala sauce and served with rice

  • Detox burger

    14

    Grilled bun*, lettuce, tomatoes, red onions, gherkin, breaded grilled aubergines, mozzarella, red onion relish, fresh herbs, cheese, special detox sauce.

    *Boulangerie artisanale du Village

 

*Allergènes: noix & amandes

Salads

  • Goats cheese salad

    19

    mixed salad, grilled goat cheese with honey, croutons, bacon, caramelised apples, selections of toasted nuts and seeds.

Pâtes

HOMEMADE SOUPS

  • Potage "Parmentier"

    9

    Grand classique de la cuisine française, un potage de légumes verts à base de haricots et de poireaux

  • Soupe de tomate aux notes orientales

    9

    Un velouté de tomates fraiches relevé au cumin

  • Soupe parmentière

    9

    Recette originale à base de haricots verts et de poireaux

SNACKS

  • Portion of fries

    7
  • Chilli beef nachos

    16

    Beef nachos, served with homemade Mexican red sauce and melted mozzarella topped with soured cream, sweet chilli sauce and jalapeno peppers

Homemade desserts

  • La tartelette fondante au citron jaune & basilic

    14.5

    Pâte sablée travaillée maison, crème onctueuse au citron jaune et sorbet artisanal au basilic

  • Moelleux

    14.5

    Hot melted chocolate cake with vanilla ice cream and white chocolate cream

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CRÉATION: WEBEVOLUTIONS